Attaching a bunch of petals together to make beautiful, big flowers! I used previously stamped and trimmed flower petals and flower centers. I cut out the stamped petal sections with scissors and the flower centers with a circle punch then used a ball stylus to create and shape the centers. I’ve used smaller styluses to emboss or deboss paper using a stencil, but these were intended for shaping gum paste edible flowers and are the perfect size for these flower centers. This technique for piecing the flowers together can be used to make all kinds of flowers where the petals are individually created. You can make several flowers in one sitting and use them for your cards, journals and scrapbook pages.
Stamp & Inks used: Close To My Heart B1338
Ink colors: Hollyhock, Tulip, Buttercup, Sea Glass, Crystal Blue, Indian Corn Blue